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menu
Prosciutto di Parma, La Molisana dry sausage, Italian table cheese, roasted red peppers, stuffed cherry peppers – 20
Mixed Italian chopped salad, fresh greens, salami, pepperoni, provolone, onions, olives, chickpeas, House made vinaigrette – 15
Fresh tomatoes, fresh mozzarella, basil, EVOO, balsamic drizzle – 15
Pepperoni, marinara, mozzarella – 17
House made meatballs, marinara, mozzarella – 18
Prosciutto, basil, goat cheese, fig jam, balsamic glaze – 19
House made meatballs, marinara, mozzarella, fresh basil – 19
Spring mix, pecans, fresh beets, goat cheese, chick peas, red onions, lemon-olive oil vinaigrette – 14
Pepperoni, salami, prosciutto, provolone, roasted red peppers, fresh basil, hot sauce, white truffle mayo, served with chips – 19
Breaded eggplant, prosciutto di parma, fresh ricotta, cast iron baked – 16
Fresh mozzarella, tomatoes & basil, EVOO, balsamic glaze – 16
Served with chips add prosciutto di parma – 18
Fresh burrata, roasted red peppers, tomato, greens, balsamic, hot honey, toast points – 17
Tahitian vanilla gelato, drowned in hot espresso – 11
Cast iron chocolate chip skillet sundae – 13
Vodka, Chambord, Lemon, Sparkling Wine – 14
Amaro Nonino, Lemon, Simple Syrup, Egg White – 14
Gunpowder Gin, Elderflower, Luxardo Cherry – 15
Amaretto Lazzaroni, Amaro Montenegro, Lime, Bitters, Egg White – 14
Rye, Bourbon, Antica, Amaro Lucano – 16
Tequila, Aperol, Lemon, Peach, Prosecco – 14
White & Spiced Rum, Peach, Ginger, Egg White – 14
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